Barking Mad lives up to its label...

As a kid, I read comic books, so I'm very sensitive to cover art. Sometimes the comic inside lived up to its flashy cover, but sometimes not. It's the same way with wine. I'm a sucker for a great label, but often disappointed with the beverage beneath.

In this case, Reilly's Barking Mad Shiraz lives up to its label. It's a bit fierce and fiery and not for everyone. The description promises blackberry, plum, and peppery flavors and spicy oak tones. You'll lose the fruit for the pepper and other spices. On first blush, this barking dog has a big bite. You smell the pepper and a tinge of heat before drinking. Slosh this Shiraz around in your mouth to get the full effect, and you may have a tough time swallowing. It's got some spice, and there's a genuine sense of pepper on your tongue and nose.

I can't recommend this Shiraz as a friendly wine to sip with friends. I should have paid more attention to the label's description. Barking Mad expects to be served with food. Herbed lamb is offered as a suggestion, indicating that it's got a full body to stand up to bold food flavors. Unfortunately, I paired it with mixed nuts and Miami Vice, so it was a bit overpowering to me. I look forward to trying Barking Mad with spicy or bold meat dishes to see how this howler handles itself with real food. Give it a whirl if you like spicy Shiraz, but have a different bottle on hand for your less adventurous guests. Website lists it at $15, but I've seen it for $9-$11 at local wine shops, ABC, and Total Wine